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Our Food
If you’re visiting for breakfast, lunch or dinner, the Red lion Bloxham provides freshly cooked food 7 days a week. Our Chefs use only freshly sourced produce from local suppliers.
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Main Menu
STARTERS
House Marinated Olives (Vg, Gf) 6
Smoked Chicken, Leek & Ham Hock Croquettes, Roasted Garlic Aioli 6.5
Beetroot Hummus, Soy Toasted Seeds, Flat Breads (Vg, Gf Opt) 6
Soup of the Day, Sourdough, Smoked Sea Salted Butter (Vg, Gf Opt) 8
Oriental Crispy Beef Salad, Shredded Vegetables, Egg Noodles, Sesame Dressing, Toasted Peanuts 10
Duck Liver & Pink Peppercorn Parfait, Pear & Apple Chutney, Toasts (Gf Opt) 9
Smoked Mackerel, Wasabi & Lime Pate, Pickled Fennel & Cucumber, Chilli Ketchup, Toasts (Gf Opt) 9
Wild Mushroom & Spinach Tart, Rocket, Toasted Pine Nuts, Shaved Parmesan & Herb Oil (V & Gf Opt) 9
The Red Lion Prawn Cocktail, Avocado, Bloody Mary Aioli, Vine Tomato, Red Onion & Cucumber Salsa, Melba Toasts (Gf Opt) 10.5MAINS
Pan Fried Calves Liver, Bubble & Squeak, Maple Smoked Bacon, Tender stem Broccoli, Malbec Jus (Gf) 21
Grilled Fillet of Seabream, Crushed New Potatoes, English Asparagus, Prawns & Garlic Butter(Gf Opt) 21
Twice Cooked Free-range Belly of Pork, Creamy Mash, Wilted Spinach, Grain Mustard & Cider Sauce, Apple Compote, Crackling 19
Pan Roast Chicken Supreme, Wild Mushroom Pappardelle Pasta, Cropwell Bishop Stilton, Rocket, Pine Nuts 19
Sweet Potato, Butter Bean & Chickpea Chilli, Braised Cumin & Fennel Brown Rice, Toasted Almonds, Coconut Yoghurt, Crispy
Tortillas 19 (Vg/Gf)PUB CLASSICS
House Battered Line Caught Haddock, Chunky Chips, Tartare Sauce, Proper Mushy Peas, Charred Lemon (Gf) 19
Pie of the Day, Creamy Mash, Seasonal Veg, Gravy 19
Halloumi Or Smoked Tofu Burger, Brioche Bun, Piri-Piri Mayo, Crispy Cos, Beef Tomato, Smashed Avocado, ‘Slaw & Fries. (Gf Opt,
V, Vg) 18
Pure Ground Beef Burger, Brioche Bun, Aged Cheddar, Smoked Baconaisse, Crispy Cos, Beef Tomato, Pickled Red Onion Rings,
Gherkin, ‘Slaw & Fries. (Gf Opt) 19
Wykham Park Farm Cumberland Sausages, Colcannon Mash, Onion Gravy, Crispy Leeks (Gf) 17.5
32 Day Aged 10oz Ribeye Steak, Chunky Chips, Slow Roasted Tomato & Portobello Mushroom, Rocket, Choice of Three Peppercorn
Sauce, Roquefort & Garlic Butter (Gf) 35SANDWICHES On White or Malted Bloomer Choice of Soup or Fries
(Served Monday to Saturday 12-5)House Battered Fish Goujons, Tartare Sauce, Crispy Cos 12
Smoked Bacon, Brie, Tomato & Chilli Chutney, Rocket 12
Pan Fried Rump Steak, Horseradish Butter, Beef Tomato, Ale Braised Onions, Rocket 13
Beetroot Hummus, Roasted Mediterranean Vegetable & Smashed Avocado, Baby Spinach (Vg) 12
Open Prawn & Smoked Salmon, Smashed Avocado, Vine Tomato, Red Onion & Cucumber Salsa, Bloody Mary Aioli 13SIDES
Chips or Fries (Gf) 4.5
Parmesan & Truffle Fries (Gf) 5.5
Chips & Peppercorn Sauce (Gf) 6
Tender Stem Broccoli (Gf) 4.5
Rocket & Parmesan Salad 4.5
Garlic & Herb Sourdough Baguette 5 Add Cheese 5.5
Vg= vegan, v= veggie, gf= gluten free, gf opt= can be made gf on request. Please
inform us of any food allergies or intolerances upon ordering. All our food is freshly prepared,Vg= vegan, v= veggie, gf= gluten free, gf opt= can be made gf on request. Please inform us of any food allergies or intolerances upon ordering. All our food is freshly prepared, so there may be a wait at busy times and for some dishes.
https://www.the-red-lion-at-bloxham.co.uk/wp-content/uploads/2024/06/Feb-25-Main-Menu.docx
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Breakfast
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Sunday Lunch Sample Menu
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Cubs Menu
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Desserts
Pub Opening Times
Monday - Saturday:
9:00am to 11.00pm
Sunday:
9:00am to 8:00pm
Kitchen Opening Times
Breakfast:
Monday to Thursday From 10:00am:
Friday to Sunday From 09:00am:
Lunch:
Monday - Saturday:
From 12:00pm
Sunday:
From 12:00pm
Dinner:
Monday - Saturday:
From 5:45pm
How To Find Us
High St, Bloxham, Banbury, OX15 4LX
Call us on 01295 586649
or email admin@redlionbloxham.com
We also offer functions at the Red Lion, give us a call to discuss